Saraghina Service List

Main Menu

• Pizze

  • Marinara

    san marzano tomatoes, anchovies, garlic, black olives, oregano, fresh basil, extra virgin olive oil

    $11.00

  • Margherita

    san marzano tomatoes, fresh mozzarella, fresh basil, extra virgin olive oil

    $13.00

  • Ortolana

    san marzano tomatoes, fresh mozzarella, eggplant, fresh basil, extra virgin olive oil

    $14.00

  • Coppa & Carciofi

    fresh mozzarella, baby artichokes, coppa (hot), fresh basil, extra virgin olive oil

    $16.00

  • Bufala

    san marzano tomatoes, , fresh buffalo, mozzarella (italy) fresh basil, extra virgin olive oil

    $16.00

  • Capocollo

    san marzano tomatoes, fresh mozzarella, coppa (hot), fresh basil, extra virgin olive oil

    $15.00

  • Salsiccia

    san marzano tomatoes, fresh mozzarella, garlic, pork sausage, black olives, fresh basil, extra virgin olive oil

    $18.00

  • Prosciutto & Funghi

    san marzano tomatoes, fresh mozzarella, parma ham (italy), fresh mushrooms, fresh basil, extra virgin olive oil

    $15.00

• Piatti Del Giorno

  • Burrata

    fresh, soft cheese imported weekly from puglia served with toasted bread, basil eve olive oil

    $11.00

  • Scamorza

    grilled scamorza cheese served with arugola cherry tomatoes

    $12.00

  • Fave E Cicoria

    sauteed dandelion greens with garlic and spicy oil served with fava bean purse and parmigiano

    $10.00

  • Fennel Salad

    shaved fennel served with parmigiano, thyme, ev olive oil

    $9.00

  • Fritto Di Calamari

    fried calamari served with lemon

    $12.00

  • Mussels

    sauteed with parsley, crushed red pepper, white wine and lemon

    $12.00

  • Octopus

    grilled octopus with celery onions, cherry tomatoes and spicy oil

    $13.00

  • Risotto Al Vino

    in red wine, with mascarpons, walnuts served in a crunchy parmigiano basket

    $16.00

  • Spaghetti Alla Chitarra

    homemade spaghetti with fresh tomato and basil

    $13.00

  • Pappardelle Al Ragu

    homemade pasta with organic grass fed beef and tomato ragu

    $15.00

  • Atlantic Salmon

    pan seared with pistachios served with grilled asparagus and fresh lemon

    $20.00

  • Sirloin Steak

    grilled organic sirloin steak served with arugola and parmigiano reggiano

    $22.00

  • Beef Liver

    oven roasted liver with fresh rosemary, garlic cloves, served with fennel salad

    $17.00

  • Pizza Special

    mozzarella gorgonzola, rosemary onions

    $19.00

  • Tagliere Salumi

    selection of italian cure heats (salame, coppa, speck, prosciutto)

    $13.00

  • Tagliere Formaggi

    selection of italian cheeses (gorgonzola, pecor di fossa, fresh goat)

    $13.00

  • Market Salad

    mixed market greens with fresh lemon slice, mustard, thyme, extra virgin olive oil

    $8.00